Tasting Notes: Lovely aromatics of stone fruit and fresh herbs. On the palate freshly cut stone fruit of apricots and peaches, a touch of pear and lime with lovely structure and texture in the mouth. The wine finishes with lovely texture and fresh acid balance. The palate is fresh, with rich stone fruits and citrus and clean, crisp acidity
Winemakers Notes: To showcase the fresh varietal characteristics of this style of wine, deliberate, simplistic winemaking techniques were implemented with minimal intervention. Fermented in stainless steel to maintain freshness, on fine lees giving complexity and intensity and bottled soon after fermentation to retain the freshness.
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